Category: Delicious

"When it comes to kosher wines, the single most consistent varietal, the one kind of wine we almost always like, is Riesling."

"It's time to Greet spring, and what better way than with refreshing, easygoing wines. Here's a bin of winners, all priced at less than $20."

"It’s easy to work on being an amateur sommelier on a budget, say local wine experts. All you need is a 10-spot and a few hints."

"Nelson Winegrowers chairman Mike Brown estimated that the New Zealand wine industry had a 20 per cent oversupply."

"Even when the financial news is less depressing, I'm always on the prowl for wine bargains when April rolls around."

"Cabernet sauvignon is California’s classic red, but finding interesting and inexpensive cabernets is often a challenge."

"These systems do help save a wine's freshness and flavor for a short time, allowing them to be stretched over a few days."

"The following Green Quick Fixes will help you approach labels and locate some readily-available organic varieties at area restaurants."

"We should raise a glass to the Spanish wine-making industry. In the past 20 years it has transformed itself – with dramatic results."

"Chardonnay grows almost everywhere, including Australia, where it is the most widely grown white grape variety."

Here are five helpful ideas for drinking well in these trying times

Take your taste buds on a journey with these top-value chenin blancs

The wine world is currently every bit as riddled with uncertainty as any other.

These wines were suggested by the sommeliers and retailers interviewed for today's column.

I wonder if any of you are as excited as I am by wines from the Bierzo region of Spain.

"With so many U.S. wineries producing syrah, I decided to see whether an American expression of the grape was emerging."

"Easy-to-find Washington state red tastes like wines two to three times its price."

"What especially annoys me is when I’m asked repeatedly – which amounts to being urged — to order the wine before I’ve had a chance to look at the menu or before I’ve had a chance to discuss it."

"Because expensive Bordeaux wines reap so much publicity, readers can miss out learning about more affordable values from this famous region of France."

"So why am I writing about a rather obscure figure in the wine world whose portfolio is not going to be available in most stores? For one thing, because his wines, based on an initial sampling, are distinctive and memorable and about as far from generic, big-production wines as you can get."