Handpicked stories from across the Web …
Sexy Images, Wacky Names, Fine Art Help Wine Labels Stand Out
Judging wines by their provocative covers: Like the one for Marilyn fans sporting a “fresh-and-fruity” Norma Jeane.
Long Island wines get rave reviews
Here’s your chance to find out what Wine Advocate, the Wine Enthusiast and The New York Times have in common.
French wine labels may lie
It ain’t pretty: “Up to a third of wines sold under France’s regional appellation system might be from an entirely different region.”
Most Expensive Wines of All Time
Billed as the highest-priced bottles ever (including the priciest one ever broken), with pictures: Pick one up for $500,000, for a gift basket or something.
Fall is the best time to harvest deals, including wine
That’s when “new bottles from last year’s harvest show up on shelves,” says Natalie MacLean, editor of Nat Decants.
Fine wine enters the mainstream via Target
Georg Riedel explains why his glasses land on these particular shelves.
Wine Tip
Finally an answer to that age old question: “When should you pair food with an unoaked vs. an oaked wine?”
Wet weather takes toll on French wine harvest
Can the news get any worse? France is “bracing for one of its smallest grape harvests in 20 years,” a victim of summer storms and plant diseases.
Thirsty for more news? Follow up this serving of new and notable headlines by digging into continuously updated feeds from national and international news outlets: The focus is on red and white wine bargains.