These are the latest Chablis bargains being reported by news sites across the Web through Google. And if you want to check out news feeds for some other whites, choose one below. Should your mood change to reds, you can review the latest reports of red wine bargains, from Beaujolais to Zinfandel.
Chablis · Chardonnay · Pinot Gris/Pinot Grigio · Riesling · Sauvignon Blanc
 New York Times |
Freeing Muscadet From a Pigeonhole
New York Times You could say the same thing, though, about Chablis, and about Sancerre, and if the issue may not be quite so cut and dried about blanc de blancs Champagne, … |
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OLLY SMITH: With an all-star line-up Spanish wines are more than a match for …
Daily Mail Let's start with cava - usually thought of as a bargain bubbly. Cava is made via the same traditional method as Champagne, with each bottle going through … |
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Liquid news: Summer sparklers
Huddersfield Examiner Bargain bubbles always lift the spirits, especially when they're from a posh Champagne producer with a heritage dating back to 1868 … try the bright and … |
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French restaurants sometimes get a bad rap
Tribune Review This past June in Chablis, Philippe Changeur's team at La Feuillette 132, at 8 Rue de Moulin in the heart of the old town, offered a compelling, … |
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Northern Spain has become a white-wine Valhalla. - Mike Steinberger - Slate …
Slate Magazine Godello tends to produce slightly rounder wines, but the fruit is balanced by a chalky, Chablis-like minerality. For its part, verdejo is an intensely … |
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Joris Minne: Horatio Todd's
Belfast Telegraph As long as you stay away from the Laurent Perrier Grand Siecle Champagne at £120, you'll be hard pushed to pay more than £20 for a decent Petit Chablis … |
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CAROL DUFF: FRENCH WINE HISTORY AND REGIONS
Veterans Today Network Burgundy is made up of various soils and is divided in the Chablis, Cote d'Or (further divided into Cote de Nuits and Cote de Beaune), Cote Chalonnaise, … |
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Notes from a Parisian Wine-Tasting
Seattle Post Intelligencer (blog) The Chablis region did not, so winegrowers outside of France used the name and made it cheaply. Today the real Chablis is better than its reputation. … |
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But I ask you please, don't fence me in
Irish Times I don't want to ever look across at the Chablis-breathed customers of the corporate sector and then stare at the throbbing cage of the Hill wondering if my … |
 Wine Enthusiast Magazine |
Drinking Outside the Box
Wine Enthusiast Magazine When it comes to Chablis, substitutes are easy. Just find wines that go with oysters. The best are Albariño from Spain and Muscadet from the Loire. … |
